HISTORY

HISTORY LOCATION TRANSPORTATION HOTEL FOOD & DRINK MONUMENTS LITTLE SECRETS

HISTORY: This region as a whole is rich with ancient history, most notably through the Minoan civilisation centred at Kydonia east of Rethymno. Rethymno itself began a period of growth when the Venetian conquerors of the island decided to put an intermediate commercial station between Heraklion and Chania, acquiring its own bishop and nobility in the process. Today's old town (palia poli) is almost entirely built by the Republic of Venice. It is one of the best-preserved old towns in Crete.

From circa 1250 the city was the see of the Latin Diocese of Retimo, which was renamed Retimo–Ario after the absorption in 1551 of the Diocese of Ario and as suppressed only after the Turkish conquest.

The town still maintains its old aristocratic appearance, with its buildings dating from the 16th century, arched doorways, stone staircases, Byzantine and Hellenic-Roman remains, the small Venetian harbour and narrow streets. The Venetian Loggia houses the information office of the Ministry of Culture and Sports. A Wine Festival is held there annually at the beginning of July. Another festival, in memory of the destruction of the Arkadi Monastery, is held on 7–8 November.

The city's Venetian-era citadel, the Fortezza of Rethymno, is one of the best-preserved castles in Crete. Other monuments include the Neratze mosque (the Municipal Odeon arts centre), the Great Gate (Megali Porta or "Porta Guora"), the Piazza Rimondi and the Loggia.

The town was captured by the Ottoman Empire in 1646 during the Cretan War (1645–69) and they ruled it for almost three centuries. The town, called Resmo in Turkish, was the centre of a sanjak (administrative part of a province) during Ottoman rule.

During the Battle of Crete (20–30 May 1941), the Battle of Rethymno was fought between German paratroopers and the Second Australian Imperial Force and Hellenic Army. Although initially unsuccessful, the Germans won the battle after receiving reinforcements from Maleme in the Northwestern part of the island.

Today the city's main income is from tourism, many new facilities having been built in the past 20 years. Agriculture is also notable, especially for olive oil and other Mediterranean products.